Pepper Jack Cheese Soup

2 CANS OF POTATO SOUP
1 CAN OF EVAPORATED MILK
FILL EVAPORATED MILK CAN WITH 2% MILK
3 SLICES OF DELI PEPER JACK CHEESE
3 STRIPS OF CRISPIE BACON (CRUMBLED)
HEAT SOUPS AND MILKS ADD CHEESE AFTER MELTED AND SOUP IS HOT
SERVE WITH BACON ON TOP
IT IS SO GOOD AND QUICK TO FIX WE ADD MORE CHEESE OR BACON  TO PERSONAL TASTE